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Chicken Soup in a Jar
adapted from Smithsonian Mag by Rachel Ramey
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Ingredients
1
c.
Thrive Life chopped chicken
3/4
c.
Thrive Life onion
freeze-dried
3/4
c.
Thrive Life celery
3/4
c.
Thrive Life carrots
4
Tbsp.
Thrive Life chicken bouillon
2
tsp.
dry thyme
1
bay leaf
2
c.
dry egg noodles
Store separately if they don't fit in the jar.
Instructions
Combine in jar and dry-pack.
To prepare:
Dump all ingredients into a saucepan with 13-3/4 cups of water. Bring to a simmer.
Simmer for 10 minutes or until noodles are done.
Remove bay leaf before serving.