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Rich Chocolate Mint Sauce
Print Recipe
Course
Dessert
Cuisine
Gluten-Free, Grain-Free
Ingredients
6
oz
chocolate
6
fl oz
water
hot (3/4 cup)
1
peppermint tea bag
1/2
cup
sugar
4
Tbs
butter
(Use coconut oil if you need it dairy-free.)
1
tsp
vanilla
Instructions
Break chocolate and butter into small pieces.
Steep peppermint tea bag in water. Squeeze out tea bag and discard, reserving water.
Place all ingredients in a saucepan and heat over low heat, stirring continuously.
Once all ingredients have melted and blended together, the sauce is ready to serve.