Today and tomorrow are “Hot Heads Chili Days” (by whose declaration, I’m not sure). In honor of this tasty winter holiday, I’m posting my chili recipe. I should note that the original mix recipe calls for regular, all-purpose wheat flour. I have been making it, for years, with 100% whole wheat flour. Now that I’m […]
Chili (GF recipe)
By Rachel 2 Comments
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